This calendar is the place to find fun events happening throughout Grays Harbor County including Aberdeen, Hoquiam, Westport, Ocean Shores, Elma, Montesano and beyond.
North Beach Genealogy Society invites you to join us on November 21st at 1 pm at the Ocean Shores Public Library. All levels of interest in Family History are welcome. Our November speaker will be Michael Turner, presenting “Ethnicity Estimates – Why do they mismatch our Paper Trails?”
The Harborside Chats are guided dialogues fostering civil conversation and addressing vital issues within Grays Harbor County. Our mission is to amplify diverse voices and share constructive ideas with the goal of reducing civic division and political polarization in our communities. To learn more about The Dialogue Project, please visit our website: https://www.drcghp.org/dialogue-project
Ways to Engage
Multiple Avenues, One Mission!
- Attend the Cosmopolis Chat and future guided conversations!
- Scout or sponsor event locations for upcoming dialogues!
- Volunteer as an Event Assistant!
- Donate to support the Dialogue Project!
- Amplify the project as a Dialogue Project Ambassador!
Please join us, and invite your network to this unique, innovative event designed to connect our community and collaborate on solutions for all!
Communities Thrive When Dialogue Is Alive!
Fish Wars: Tribal Rights, Resistance, and Resiliency in the Pacific Northwest-Kestrel Smith
In the 1960s and 70s, tribes throughout the Pacific Northwest launched protests and acts of civil disobedience to pressure the government to recognize their fishing rights. Now known as the “Fish Wars,” the lessons from these events remain relevant today.? In this talk, professor Kestrel A. Smith surveys the evidence and events before and after the Fish Wars, which rocked Washington State for decades. Encompassing tribal sovereignty, treaties, statehood, and the fish themselves, the Fish Wars are a powerful reminder of our interconnectedness. Understanding these events is a first, and essential, step in achieving social, cultural, and political justice.
And It Has Pockets! The Battle for Women’s Clothing Equality – Diane Johnston
How many times have you heard someone wearing women’s clothing exclaim, “And it has pockets!” Comparisons have shown that modern garments designed for women have about half the storage space of clothing designed for men. From their invention, pockets in women’s fashion have represented independence—so much so that in the 18th century, laws were enacted to strip women of their personal liberty by making the contents of their pockets the property of their husband. The right to have pockets went hand-in-hand with the right to vote. And people today are still speaking out about the inequality between men’s and women’s clothing based on this simple storage system.
Join costume designer Diane Johnston to dig into the pockets of the past, tracing the history of the humble pocket to determine if the battle for equality may still be decided by a few inches of extremely influential fabric.
Westport’s famous Ocosta Booster Club Crab Feed is legendary! The 2024 extravaganza is Saturday, March 9 from noon to 6pm. This over-the-top fundraiser began in 1993. All proceeds benefit scholarships and programs for Ocosta School District students from Westport, Grayland, North Cove and Tokeland, Washington.
Westport, arguably Washington’s best beach community, is famous for many things. Yet, this annual event is one of the most popular drawing visitors from around the state to an all-you-can-eat smorgasbord of Dungeness crab, cocktail sauce, spaghetti, garlic bread, and coleslaw. Beer, wine, cocktails, and sodas are sold separately.
Event organizers said, “Our generous fishing families donate over 3000 pounds of fresh local Dungeness Crab.” This level of community support with a cadre of volunteers make this event worth staying the weekend in Unforgettable Grays Harbor County.
All ages are invited to attend this epic dinner at the Ocosta Rec Hall located at 45 Ocosta 6th Street. Although this is an Aberdeen address, the rec hall is located between Westport and Aberdeen, just a few blocks off State Route 105.
Guests ages 13 and up can enjoy this feast for $40, it is $20 for those ages 6 to 12, kids age five and under are free. Tickets are available only at the door. The Booster Club accepts cash and credit cards.
For advance tickets go to https://facebook.com/events/s/26th-annual-all-you-can-eat-cr/966985567712750/
If someone wanted to make a donation, they could send a check to Ocosta Booster Club, P.O. Box 1741, Westport, WA 98595. Email is ocostaboosterclub@gmail.com
Avalon Glassworks from West Seattle is returning to the Museum of the North Beach in Moclips for their annual art glass float sale on Sunday, March 24 from 10:00am to 3:00pm.
The 2024 special edition Moclips float is called “Wild Iris” with colorful twisting bands of yellow, blue and green on a clear background. Each float measures 4″ in diameter and is stamped “Moclips-By-The-Sea” on the sealing button.
The float sells for $45.00 with 50% of the proceeds going to the Museum. This is the 20th special edition Moclips glass float produced by Avalon.
Meet the artists Jon & Shannon Felix, owners of Avalon Glassworks. They will be selling other incredible hand-blown art glass floats and special beach related sealife in glass. Visit their website at www.avalonglassworks.com.
If you cannot make it to this event, the museum does accept pre-orders. Contact the museum at 360-276-4441 or email moclipsdude@gmail.com. If you would like a “Wild Iris” float mailed to you, please include your zip code when pre-ordering.
Humanities Washington Speaker Event: Heaven on the Half Shell: Washington State’s Oyster Odyssey.-David George Gordon
Get to know the Pacific Northwest’s most beloved bivalve: the oyster. In this talk, author David George Gordon discusses three species— the Olympia, Eastern, and Pacific oysters— along with the people who have cultivated these delicacies for many generations.
Learn about the Native American sea gardens and clam beds that existed 11,500 years ago, as well as the contemporary efforts in our state to cultivate oysters, both native and introduced. Along the way, learn about the many surprising innovations that have made oysters such an enduringly popular and environmentally sustainable food. As the old saying goes: when the tide is out, the table is set.
